Grab your favourite frying pan and put it on the stove on medium heat. Add the oil for frying.
In a bowl, mix through all the dry ingredients. In a separate bowl, add all the wet ingredients, not including the blueberries. Adding the vinegar gives a slight buttermilk taste. Delish.
Slowly add the wet to the dry, stirring the whole time so as to avoid any lumps. Once this is all mixed, add the blueberries and stir, watching the beautiful swirls of colour come out in the mix.