Sunday, November 9, 2014

Juice, juice, baby.


Sometimes, you just gotta make do with what you've got. This is carrot, apple and fennel cold pressed juice for le breakfast. 

4 comments:

  1. I Love carrot and apple. I've never thought to put fennel in a juice but I bet it tastes great!

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    Replies
    1. I actually got the idea from a cafe here called The Deli. It's such a refreshing flavour. 😊

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  2. after reading your title, i went "bum bum bum bum buh da dum bum" hahaha

    looks delish!

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